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Since the site is officially live, I figured I'd ask, what’s everyone's "good luck" meal for New Year's? In my house, if there isn't a pot of black-eyed peas and some cornbread, my wife thinks the whole year is cursed. Anyone doing something interesting on the grill to kick off 2026?
You sure got this place up quick! Glad you posted this about the pickles. I didn't know you just used the pickle recipe right off the bag. I thought you used an old family recipe. Do you use fresh dill or dried dill?